Diet analysis based on the nitrogen isotopic composition of amino acids

• O OGAWA Nanako

  Japan Agency for Marine-Earth Science and Technology, Institute of Biogeosciences

• CHIKARAISHI Yoshito

  Japan Agency for Marine-Earth Science and Technology, Institute of Biogeosciences

• OHKOUCHI Naohiko

  Japan Agency for Marine-Earth Science and Technology, Institute of Biogeosciences

Bibliographic Information

Other Title

• アミノ酸の天然レベル窒素安定同位体組成を用いた食物解析

Journal

• 臨床化学

  臨床化学 38 (3), 266-271, 2009-07-31

Details

• CRID: 1571980075796455040
• NII Article ID: 10025633098
• NII Book ID: AN00252758
• ISSN: 03705633
• Text Lang: ja
• Data Source:
  • CiNii Articles
  • KAKEN