園芸作物におけるポリオールの生理学的役割

• 金山 喜則

  東北大学大学院農学研究科

書誌事項

タイトル別名

• Physiological Roles of Polyols in Horticultural Crops

抄録

Sucrose is generally considered the primary photosynthate in plants; however, many horticultural crops, including rosaceous fruit trees, synthesize and use polyols (sugar alcohols). This review describes recent progress in physiological research on the metabolism and transport of sorbitol in rosaceous fruit trees, and of mannitol, another common polyol, in horticultural crops. Studies on various polyols other than sorbitol (in rosaceous fruit trees) and mannitol are then described. Polyols play a role not only in the translocation and storage of photosynthates but also in biotic and abiotic responses in many horticultural crops; therefore, this review also provides insights into the effects of polyol metabolism on the biochemical mechanisms of pathogenicity and environmental stress tolerance, including a novel strategy for engineering stress tolerance.<br>

収録刊行物

• Journal of the Japanese Society for Horticultural Science

  Journal of the Japanese Society for Horticultural Science 78 (2), 158-168, 2009

  一般社団法人　園芸学会

キーワード

• mannitol
• polyol
• sorbitol
• sugar alcohol

詳細情報

• CRID: 1390001205289399936
• NII論文ID: 130004510657
• NII論文ID: 10025926504
• NII書誌ID: AA12177046
• DOI: 10.2503/jjshs1.78.158
• ISSN: 1882336X
• ISSN: 18823351
• NDL書誌ID: 10206069
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I10206069
• Web Site: http://www.jstage.jst.go.jp/article/jjshs1/78/2/78_2_158/_pdf
• 本文言語コード: en
• データソース種別:
  • JaLC
  • NDL
  • Crossref
  • CiNii Articles
  • KAKEN
• 抄録ライセンスフラグ: 使用不可