<b>The Conditions and Issues Relating to the Marketing of a Ginseng Production Center, </b><b>with an Emphasis on Nagano Prefecture </b>
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- Ichikawa Takashi
- NEAR Center, The University of Shimane
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- Kiyono Seiki
- 新潟大学農学部
Bibliographic Information
- Other Title
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- 薬用人参の産地マーケティングの実態と課題
- 薬用人参の産地マーケティングの実態と課題 : 長野県を中心に
- ヤクヨウ ニンジン ノ サンチ マーケティング ノ ジッタイ ト カダイ : ナガノケン オ チュウシン ニ
- The Conditions and Issues Relating to the Marketing of a Ginseng Production Center, with an Emphasis on Nagano Prefecture
- ―長野県を中心に―
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Abstract
This study examines Nagano Prefecture (Ueda area) as a major ginseng production center and reveals the conditions and issues associated with ginseng marketing.<br>Nagano Prefecture has been increasing its sales of red ginseng in domestic markets through its basic strategy of emphasizing the production and processing of red ginseng cultivated in 5 to 6 years, led primarily by JA. Through these efforts, primary-processed products were sold using the channel strategy of focusing on herbal medicine stores that allow in-store demonstrations. Secondary-processed products were sold using product diversification and channel strategies targeting the commercial-use market.<br>However, future marketing activities for all medicinal products using the strengths of the general agricultural cooperative will also be necessary.
Journal
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- Journal of Rural Problems
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Journal of Rural Problems 48 (1), 126-131, 2012
The Association for Regional Agricultural and Forestry Economics
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Details 詳細情報について
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- CRID
- 1390001204489752320
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- NII Article ID
- 10030775039
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- NII Book ID
- AN00202829
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- ISSN
- 21859973
- 03888525
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- NDL BIB ID
- 023945173
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- Text Lang
- ja
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- Data Source
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- JaLC
- IRDB
- NDL
- Crossref
- CiNii Articles
- KAKEN
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- Abstract License Flag
- Disallowed