書誌事項
- タイトル別名
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- EFFECT OF COAL WASHING ON COKE STRENGTH
- 洗炭に関する考察
- センタン ニ カンスル コウサツ
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The strength of coke produced in coke oven is increased by means of washing at the Works' washery. The effect on coke property is due to the following actions: By washing, coal becomes uniform in its composition and more finely crushable by the disintegrator. These were observed through measuring ash content and size fraction of charge coal. Beside it is removed of the constituent weathered during storage, it was proved by humic acid and other chemical analysis at the weathering test of Hokkaido coals.
収録刊行物
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- Tetsu-to-Hagane
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Tetsu-to-Hagane 36 (12), 584-586, 1950
一般社団法人 日本鉄鋼協会
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詳細情報 詳細情報について
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- CRID
- 1390282680418372992
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- NII論文ID
- 110001482721
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- NII書誌ID
- AN00151251
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- ISSN
- 18832954
- 00211575
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- NDL書誌ID
- 9978150
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- データソース種別
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- JaLC
- NDL
- Crossref
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可