トマト果実の生育に及ぼす果柄処理 2, 3, 5-トリヨード安息香酸 (TIBA) の影響

• 浜本 浩

• 宍戸 良洋

• 古谷 茂貴

• 安場 健一郎

書誌事項

タイトル別名

• Growth and Development of Tomato Fruit as Affected by 2,3,5-Triiodobenzoic Acid(TIBA) Applied to the Peduncle.
• Growth of development of tomato fruit as affected by 2,3,5-triiodobenzoic acid(TIBA)applied to the peduncle
• Growth of development of tomato fruit a

抄録

Effect of 2, 3, 5-triiodobenzoic acid (TIBA) on growth of pollinated tomato (Lycopersicon esculentum Mill. cv. Momotaro) fruits was investigated. Lanolin with and without TIBA was applied to peduncles of tomato trusses and the flowers pollinated by vibrating them. In TIBA-treated plants, indole-3-acetic acid (IAA) level was maintained higher in fruits up to 21 days after pollination, the seeds weighed less than those from normally pollinated fruits, the degree of puffiness was more severe, and many fruits had symptoms of a physiological disorder, blossomend rot.

収録刊行物

• 園芸学会雑誌

  園芸学会雑誌 67 (2), 210-212, 1998

  一般社団法人　園芸学会

キーワード

• blossom-end rot
• indore-3-acetic acid
• pollination
• puffiness
• seed

詳細情報

• CRID: 1390282681280211968
• NII論文ID: 110001816037
• NII書誌ID: AN00025257
• DOI: 10.2503/jjshs.67.210
• COI: 1:CAS:528:DyaK1cXhslygt7g%3D
• ISSN: 1880358X
• ISSN: 00137626
• NDL書誌ID: 4425026
• Web Site: https://agriknowledge.affrc.go.jp/RN/2030571176
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I4425026
• Web Site: http://www.jstage.jst.go.jp/article/jjshs1925/67/2/67_2_210/_pdf
• Web Site: http://dl.ndl.go.jp/info:ndljp/pid/10469143
• 本文言語コード: en
• データソース種別:
  • JaLC
  • IRDB
  • NDL
  • Crossref
  • NDL-Digital
  • CiNii Articles
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