19.Effects of dietary proteins and exercise training on serum branched-chain amino acid concentrations in rats.

• SHIMOMURA YOSHIHARU

  Nagoya Institute of Technology

• MURAKAMI TARO

  Nagoya Institute of Technology

• FUJITSUKA NORIAKI

  Nagoya Institute of Technology

• NAKAI NAOYA

  Nagoya University

Bibliographic Information

Other Title

• 19.ラット血清分岐鎖アミノ酸濃度へ及ぼす食餌タンパク質と運動トレーニングの影響(第1回日本体力医学会東海地方会)

Journal

• Japanese Journal of Physical Fitness and Sports Medicine

  Japanese Journal of Physical Fitness and Sports Medicine 46 (5), 544-, 1997-10-01

  The Japanese Society of Physical Fitness and Sport Medicine

Details

• CRID: 1571417126847865088
• NII Article ID: 110001918270
• NII Book ID: AN00137986
• ISSN: 0039906X
• Text Lang: ja
• Data Source:
  • CiNii Articles