Tocopherol Levels in the Plasma Lipoproteins from Japanese Eel<i>Anguilla japonica</i>

• Ando Seiichi

書誌事項

タイトル別名

• Tocopherol Levels in the Plasma Lipoproteins from Japanese Eel Anguilla japonica.

抄録

The α- and γ-tocopherol levels in the plasma of Japanese eel (Anguilla japonica) were 53.9μg and 1.3μg/ml of plasma, respectively. The α-tocopherol in the plasma was mainly distributed as very-low-density lipoprotein and low-density lipoprotein (LDL), while LDL and high-density lipoprotein constituted most of the γ-tocopherol. A highly positive coefficient of correlation was observed between the α-tocopherol and lipoprotein contents in Japanese eel Plasma.

収録刊行物

• Ｂｉｏｓｃｉｅｎｃｅ，　Ｂｉｏｔｅｃｈｎｏｌｏｇｙ，　ａｎｄ　Ｂｉｏｃｈｅｍｉｓｔｒｙ

  Ｂｉｏｓｃｉｅｎｃｅ，　Ｂｉｏｔｅｃｈｎｏｌｏｇｙ，　ａｎｄ　Ｂｉｏｃｈｅｍｉｓｔｒｙ 59 (12), 2326-2327, 1995

  公益社団法人 日本農芸化学会

キーワード

• Organic Chemistry
• Molecular Biology
• Applied Microbiology and Biotechnology
• General Medicine
• Biochemistry
• Analytical Chemistry
• Biotechnology

詳細情報

• CRID: 1390001206471232128
• NII論文ID: 110002677906
• NII書誌ID: AA10824164
• DOI: 10.1271/bbb.59.2326
• COI: 1:CAS:528:DyaK28XitFalug%3D%3D
• ISSN: 13476947
• ISSN: 09168451
• ISSN: http://id.crossref.org/issn/09168451
• PubMed: 8611757
• Web Site: http://www.tandfonline.com/doi/pdf/10.1271/bbb.59.2326
• 本文言語コード: en
• データソース種別:
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  • Crossref
  • PubMed
  • CiNii Articles
• 抄録ライセンスフラグ: 使用不可