Partial restoration of sporulation defect in sake yeasts, kyokai no. 7 and no. 9, by increased dosage of the IME1 gene

• Nobushige Nakazawa

• Toshihiko Ashikari

• Naoko Goto

• Teruo Amachi

• Ryoichi Nakajima

• Satoshi Harashima

• Yasuji Oshima

収録刊行物

• Journal of Fermentation and Bioengineering

  Journal of Fermentation and Bioengineering 73 (4), 265-270, 1992-01

  Elsevier BV

キーワード

• Applied Microbiology and Biotechnology
• Biotechnology

詳細情報

• CRID: 1360284918862984704
• NII論文ID: 110002681361
• NII書誌ID: AA10702688
• DOI: 10.1016/0922-338x(92)90180-3
• ISSN: 0922338X
• ISSN: http://id.crossref.org/issn/0922338X
• Web Site: https://api.elsevier.com/content/article/PII:0922338X92901803?httpAccept=text/xml
• Web Site: https://api.elsevier.com/content/article/PII:0922338X92901803?httpAccept=text/plain
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  • CiNii Articles