Diversity in size and alkaliphily of thermostable α-amylase-pullulanases (AapT) produced by recombinant Escherichia coli, Bacillus subtilis and the wild-type Bacillus sp.

• Masahiro Takagi

• Sang-Pil Lee

• Tadayuki Imanaka

収録刊行物

• Journal of Fermentation and Bioengineering

  Journal of Fermentation and Bioengineering 81 (6), 557-559, 1996-01

  Elsevier BV

キーワード

• Applied Microbiology and Biotechnology
• Biotechnology

詳細情報

• CRID: 1360847868816748160
• NII論文ID: 110002682309
• NII書誌ID: AA10702688
• DOI: 10.1016/0922-338x(96)81480-2
• ISSN: 0922338X
• Web Site: https://api.elsevier.com/content/article/PII:0922338X96814802?httpAccept=text/xml
• Web Site: https://api.elsevier.com/content/article/PII:0922338X96814802?httpAccept=text/plain
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