ワカメ成実葉の摂取がラットの消化器官の形態と血漿コレステロール濃度に与える影響 Effects of Wakame Sporophyll (Undaria pinnatifida) Intake on the Structure of the Digestive Organs and on the Plasma Cholesterol Concentration in Rats

この論文をさがす

著者

抄録

The effects of wakame sporophyll (Undaria pinnatifida) on the structure of the digestive organs and on the plasma cholesterol concentration were investigated in rats. Male Sprague-Dawley rats were fed on diets containing 3% of wakame sporophyll (in experiment 1) or sodium alginate extracted from wakame sporophyll (in experiment 2) for 5 weeks. In experiment 1, the relative tissue weight of the stomach, small intestine, cecum and colon did not vary between the two dietary treatments. The bound water content of the cecal contents of rats fed on wakame sporophyll was, however heavier than that of rats fed on the control diet. This may indicate that the intake of wakame sporophyll increased the water-holding capacity of the cecal contents. No histological difference in the cecum between the wakame sporophyll and control groups was apparent. In experiment 2, the plasma cholesterol concentration was significantly decreased in those rats fed on sodium alginate extracted from wakame sporophyll. However, intake of the diet containing 3% wakame sporophyll did not effect the plasma cholesterol concentration in experiment 1.

収録刊行物

  • 日本家政学会誌 = Journal of home economics of Japan

    日本家政学会誌 = Journal of home economics of Japan 48(11), 1021-1028, 1997-11-01

    日本家政学会

参考文献:  21件中 1-21件 を表示

各種コード

  • NII論文ID(NAID)
    110003168312
  • NII書誌ID(NCID)
    AN10040097
  • 本文言語コード
    JPN
  • 資料種別
    NOT
  • ISSN
    09135227
  • NDL 記事登録ID
    4340393
  • NDL 雑誌分類
    ZE16(社会・労働--家事・家政--学術誌)
  • NDL 請求記号
    Z6-113
  • データ提供元
    CJP書誌  NDL  NII-ELS  NDL-Digital 
ページトップへ