赤シソエキスの花粉症の症状に及ぼす影響  [in Japanese] Effects of Red Perilla Extract on Symptoms of Pollinosis  [in Japanese]

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Abstract

It has been reported that some kinds of perilla extracts had anti-allergic activities. During the investigation of <i>in vitro</i> anti-allergic activity, it was found that red perilla extract had efficieny activity. A water soluble red perilla extract was prepared. And existence of caffeic acid, rosmaric acid and luteorin which have been reported to have anti-allergic activity was confirmed in the extract. It was also found that the red perilla extract had strong SOD-like activity and inhibitory activity for hyalurobidase. Tablets containing the red perilla extract were prepared and given for the person having symptoms of pollinosis. Effects of red perilla extract on the symptoms of pollinosis were examined comparing that of <i>Rubus suavissimua</i> extract. The results suggested that red perilla extract has more efficient effects for relieving the symptoms of sneezing, of rhinoclesis and of rhinorrhea than <i>Rubus suavissimus</i> extract. No side effect was reported.

Journal

  • Japanese Journal of Food Chemistry and Safety

    Japanese Journal of Food Chemistry and Safety 5(2), 239-243, 1998

    Japanese Society of Food Chemistry

References:  16

Cited by:  2

Codes

  • NII Article ID (NAID)
    110007367168
  • NII NACSIS-CAT ID (NCID)
    AA11666400
  • Text Lang
    JPN
  • Article Type
    Journal Article
  • ISSN
    1341-2094
  • NDL Article ID
    4637300
  • NDL Call No.
    Z17-B99
  • Data Source
    CJP  CJPref  NDL  NII-ELS  J-STAGE 
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