Two-dimensional visualization of biotransformation of green tea polyphenols

• Fujimura Yoshinori

  Innovation Center for Medical Redox Navigation, Kyushu University

• Miura Daisuke

  Innovation Center for Medical Redox Navigation, Kyushu University

• Wariishi Hiroyuki

  Innovation Center for Medical Redox Navigation, Kyushu University:Faculty of Agriculture, Kyushu University:Faculty of Arts and Science, Kyushu University:Bio-Architecture Center, Kyushu University

• Tachibana Hirofumi

  Innovation Center for Medical Redox Navigation, Kyushu University:Faculty of Agriculture, Kyushu University:Bio-Architecture Center, Kyushu University:Food Functional Design Research Center, Kyushu University

Bibliographic Information

Other Title

• 緑茶ポリフェノールの生体内代謝の二次元可視化
• リョクチャ ポリフェノール ノ セイタイナイ タイシャ ノ ニジゲン カシカ

Journal

• VITAMINS

  VITAMINS 90 (1), 26-29, 2016

  THE VITAMIN SOCIETY OF JAPAN

Keywords

• Mass spectrometry imaging
• MALDI-MS
• Green tea polyphenol
• Metabolism
• Tissue localization

Details

• CRID: 1390001205786034176
• NII Article ID: 110010033589
• NII Book ID: AN00207833
• DOI: 10.20632/vso.90.1_26
• ISSN: 2424080X
• ISSN: 0006386X
• NDL BIB ID: 027077616
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I027077616
• Web Site: https://search.jamas.or.jp/link/ui/2016125427
• Text Lang: ja
• Data Source:
  • JaLC
  • NDL
  • CiNii Articles
  • KAKEN