Studies on the chemical constituents of chloranthaceae plants. part I. Isolation and structural elucidation of four sesquiterpenes from Chloranthus japonicus (Chloranthaceae).

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Author(s)

    • KAWABATA Jun
    • Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
    • TAHARA Satoshi
    • Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University
    • MIZUTANI Junya
    • Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University

Abstract

The four sesquiterpenes shizukanolide (1), dehydro-shizukanolide (2), glechomanolid (3) and isofuranodiene (4) were isolated from <i>Chloranthus japonicus</i> Sieb. (<i>Hitori-shizuka</i> in Japanese, Chloranthaceae). Their absolute structures have been established on the basis of their physical and chemical properties. Dehydro-shizukanolide showed moderate antifungal activity.

Journal

  • Agricultural and Biological Chemistry

    Agricultural and Biological Chemistry 45(6), 1447-1453, 1981

    Japan Society for Bioscience, Biotechnology, and Agrochemistry

Cited by:  2

Codes

  • NII Article ID (NAID)
    130000028471
  • Text Lang
    ENG
  • Article Type
    Journal Article
  • ISSN
    0002-1369
  • Data Source
    CJPref  J-STAGE 
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