Inhibitory Effects of Alcohols on the Activity of Human Matrix Metalloproteinase 7 (Matrilysin)
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- MUTA Yuko
- Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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- ONEDA Hiroshi
- Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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- INOUYE Kuniyo
- Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
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抄録
Aliphatic alcohols inhibited the activity of human matrix metalloproteinase 7 (matrilysin) competitively with Ki of 6.1–19.4% (v/v) or 0.66–4.80 M. From the relationship between the structures of alcohols and their Ki values, alcohols are considered to bind the hydrophobic S1′ subsite most plausibly, and the size of the pocket was estimated to be large enough to accommodate the length of 1-butanol (4-carbon chain) and the bulk of tertiary alcohols. Alcohols might be suitable probes for exploring the active-site geometry of enzymes.
収録刊行物
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- Bioscience, Biotechnology, and Biochemistry
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Bioscience, Biotechnology, and Biochemistry 68 (12), 2649-2652, 2004
公益社団法人 日本農芸化学会
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詳細情報 詳細情報について
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- CRID
- 1390282681449763072
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- NII論文ID
- 130000030904
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- NII書誌ID
- AA10824164
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- ISSN
- 13476947
- 09168451
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- NDL書誌ID
- 7197569
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- PubMed
- 15618645
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- NDL
- Crossref
- PubMed
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可