ティラピアTilapia niloticaの成長に及ぼす飼料中タンパク質含量の影響
書誌事項
- タイトル別名
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- Effect of dietary protein levels on growth of Tilapia nilotica.
- ティラピアTilapia nilotica ノ セイチョウ ニ オヨボス シリ
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Feeding experiments were conducted twice, Experiments I and II, in order to determine an optimum dietary protein level for Tilapia nilotica by feeding them with casein diets containing corn oil as a lipid source.<br>Daily feed consumption was found to be affected by dietary protein or cellulose levels. With an increase in the amount of dietary protein, feed consumption decreased, thus the growth rate was better in the fish fed on the diet containing 30% protein than those fed on the 40% protein diet.<br>Effect of dietary cellulose levels on the feed consumption was great in the case of low protein diets. The best growth rate was obtained in the fish receiving the 30% protein diet, when its digestible energy (DE) level was sufficient for the fish. The amount of DE and nitrogen intake required for their maximum growth is estimated to be around 12-13 kcal and 160-170mg/l00g body weight/day, respectively.
収録刊行物
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- 日本水産学会誌
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日本水産学会誌 51 (1), 133-140, 1985
公益社団法人 日本水産学会
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詳細情報
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- CRID
- 1390282681387886848
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- NII論文ID
- 130001543411
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- NII書誌ID
- AN00193422
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- ISSN
- 1349998X
- 00215392
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- NDL書誌ID
- 3023745
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- IRDB
- NDL
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- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可