Isolation on trehalamine, the aglycon of trehazolin, from microbial broths and characterization of trehazolin related compounds.

抄録

Trehalamine, (3aR, 4R, 5S, 6S, 6aS)-2-amino-4-(hydroxymethyl)-3a, 5, 6, 6a-tetrahydro-4H-cyclopent[d]oxazole-4, 5, 6-triol (1) and D-glucose were obtained by acid hydrolysis of trehazolin (3), a trehalase inhibitor produced by actinomycetes. More vigorous hydrolytic treatment of trehazolin afforded an aminocyclitol, (1R, 2S, 3R, 4S, 5R)-5-ammo-l-(hydroxymethyl)cyclopentane-1, 2, 3, 4-tetraol (2). Trehalamine, the aglycon of trehazolin, was also found in the culture broths of two trehazolin producing strains, Micromonospora sp. SANK 62390 and Amycolatopsis sp. SANK 60791. These trehazolin related compounds trehalamine (1) and 2 were poor inhibitors of trehalase (1; IC50 1.8 × 10-4 M, 2; > 5.0 × 10-4 M). On the other hand they inhibited more potently rat intestinal sucrase (1; IC50 6.8 × 10-5M) and sweet almond β-glucosidase (2; IC50 5.6× 10-6M) than trehazolin.

収録刊行物

キーワード

詳細情報 詳細情報について

  • CRID
    1390282679128450944
  • NII論文ID
    130003410055
  • DOI
    10.7164/antibiotics.46.1116
  • COI
    1:CAS:528:DyaK2cXkvFKksg%3D%3D
  • ISSN
    18811469
    00218820
  • PubMed
    8360108
  • 本文言語コード
    en
  • データソース種別
    • JaLC
    • Crossref
    • PubMed
    • CiNii Articles
  • 抄録ライセンスフラグ
    使用不可

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