Occurrence of All-<i>cis</i>-6, 9, 12, 15, 18, 21-Tetracosahexaenoic Acid in Flatfish Lipids
-
- Ota Toru
- Faculty of Fisheries, Hokkaido University
-
- Chihara Yoshikuni
- Faculty of Fisheries, Hokkaido University
-
- Itabashi Yutaka
- Faculty of Fisheries, Hokkaido University
-
- Takagi Toru
- Faculty of Fisheries, Hokkaido University
抄録
The component fatty acids of lipids from four species of flatfish (flathead flounder Hippoglossoides dubius, scalyeye plaice Acanthopsetta nadeshnyi, pointhead flounder Cleisthenes pinetorum herzensteini, and Korean flounder Glyptocephalus stelleri) caught in the Sea of Japan and Funka Bay, Hokkaido were examined using open-tubular gas-liquid chromatography.<br> About sixty fatty acids were observed. Tetracosahexaenoic acid was present as an unusual fatty acid, and the structure was determined as all-cis-6, 9, 12, 15, 18, 21-tetracosahexaenoic acid (24:6n-3) by spectrometric analyses.<br> In the flatfish examined, the lipids of flathead flounder captured in the Sea of Japan were found to be particularly rich in 24:6n-3 (6-9% of total fatty acids in the flesh, 3% in the liver, and 6% in the viscera). This acid was abundantly found in the triacylglycerols rather than the phospholipids.<br> The results of this study suggest that 24:6n-3 was primarily incorporated into flatfish tissues through their diets.
収録刊行物
-
- Fisheries science
-
Fisheries science 60 (2), 171-175, 1994
公益社団法人 日本水産学会
- Tweet
キーワード
詳細情報 詳細情報について
-
- CRID
- 1390001204428910080
-
- NII論文ID
- 130003741889
-
- ISSN
- 09199268
-
- 本文言語コード
- en
-
- データソース種別
-
- JaLC
- Crossref
- CiNii Articles
-
- 抄録ライセンスフラグ
- 使用不可