中学生における菓子の過食行動に関する心理社会学的要因の検討―Ｔｈｅｏｒｙ　ｏｆ　Ｐｌａｎｎｅｄ　Ｂｅｈａｖｉｏｒを用いて―

DOI

書誌事項

タイトル別名
  • The psychosocial predictors of excessive eating of snack in Japanese junior high school students using the Theory of Planned Behavior
  • ―Theory of Planned Behaviorを用いて―

抄録

Objective: To examine the psychosocial predictors of excessive eating of snacks by junior high school students using the Theory of Planned Behavior (TPB) .<BR>Method: A cross-sectional questionnaire survey on excessive eating of snack of 1, 936 junior high school students. The questionnaire included questions about attitude, subjective norm, perceived behavioral control, behavioral intention, snack-eating behavior, and ways of coping with it.<BR>Results: The response rate was 93% (n=1, 796) . The subjectively described physical symptoms of the students who ate snacks excessively were worse than those of the students who did not. Multiple regressions based on the TPB showed that the attitude of boys and girls was the strongest predictor of behavioral intention. (boys: β=.44, girls: β=.34) . The score for each attitude item dif-fered between boys and girls. The boys stated that ‘cost’ was the most important factor when they ate snacks, while the girls answered‘weight gain’.The students who tried to cope with overeating snack problem had higher perceived behavioral control than the students who did not.<BR>Discussion: The findings suggested that nutrition education program should consider the differences in their attitudes between boys and girls. In addition, promoting skill training in nutrition education might be more effective for preventing excessive eating of snacks than simply inculcating knowledge about snacks, such as calories and nutrition.

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詳細情報 詳細情報について

  • CRID
    1390282679462506240
  • NII論文ID
    130004374406
  • DOI
    10.11260/kenkokyoiku1993.15.89
  • ISSN
    18845053
    13402560
  • 本文言語コード
    ja
  • データソース種別
    • JaLC
    • CiNii Articles
  • 抄録ライセンスフラグ
    使用不可

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