Removal Behavior of Protein Adsorbed on Metal Surface by H<SUB>2</SUB>O<SUB>2</SUB>-Electrolysis Treatment
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- Imamura Koreyoshi
- Department of Bioscience and Biotechnology, Okayama University, Japan
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- Watanabe Ippei
- Department of Bioscience and Biotechnology, Okayama University, Japan
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- Aramoto Yumi
- Department of Bioscience and Biotechnology, Okayama University, Japan
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- Sakiyama Takaharu
- Department of Food Science and Technology, Tokyo University of Marine Science and Technology, Japan
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- Nakanishi Kazuhiro
- Department of Bioscience and Biotechnology, Okayama University, Japan
抄録
A novel method for generating hydroxyl radicals, ·OH, was developed, by applying slightly negative electric potentials (-0.2 ∼ -0.8 V vs Ag/AgCl) to the surface of a metal in contact with a hydrogen peroxide solution containing a supporting electrolyte. Namely, ·OH radicals are generated at the surface by the electrolysis of hydrogen peroxide according to the equation, H2O2 + e- -> ·OH + OH-. In this study, the kinetics of the removal of a model proteinaceous soiling (ß-lactoglobulin, ß-Lg) adsorbed to a stainless steel surface by the H2O2-electrolysis treatment were investigated. The rate of removal of the adsorbed ß-Lg from the stainless steel surface during the treatment was monitored in situ by ellipsometry, and the dependencies of the removal rate on H2O2 concentration, the electric potential applied to the surface, and the concentration and type of supporting electrolyte were examined.
収録刊行物
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- アジア・太平洋化学工学会議発表論文要旨集
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アジア・太平洋化学工学会議発表論文要旨集 2004 (0), 353-353, 2004
公益社団法人 化学工学会
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詳細情報 詳細情報について
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- CRID
- 1390001205728350592
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- NII論文ID
- 130005052390
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- CiNii Articles
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- 抄録ライセンスフラグ
- 使用不可