Presence of Extracellular NAD<sup>+</sup> and NADH in Cultures of Wood-Degrading Fungi

  • KIDO RYUTA
    Department of Applied Biological Chemistry, Graduate School of Agriculture Kinki University
  • TAKEEDA MIDORI
    Department of Applied Biological Chemistry, Faculty of Agriculture Kinki University
  • MANABE MITSUHIRO
    Department of Applied Biological Chemistry, Faculty of Agriculture Kinki University
  • MIYAGAWA YUTAKA
    Department of Applied Biological Chemistry, Faculty of Agriculture Kinki University
  • ITAKURA SHUJI
    Department of Applied Biological Chemistry, Graduate School of Agriculture Kinki University
  • TANAKA HIROMI
    Department of Applied Biological Chemistry, Graduate School of Agriculture Kinki University

Abstract

Our previous studies indicated that extracellular glycoproteins produced by some white-rot and brown-rot basidiomycetous fungi reduce Fe(III) to Fe(II) and O2 to H2O2 and produce hydroxyl radicals. The continuous generation of hydroxyl radicals requires a constant supply of O2 and an electron donor for the reduction of oxidized forms of the glycoproteins to the reduced forms. However, electron donors for this reaction, such as NADH, have not been identified. In this study, the amounts of the extracellular pyridine coenzymes, NAD and NADH, were measured in agar cultures of four white-rot fungi, one brown-rot fungus, and three soft-rot fungi. The sums of NAD and NADH detected in wood-containing cultures of all five basidiomycetes were greater than those in glucose cultures. The amounts of NAD were higher than those of NADH in all wood-containing cultures except that of Irpex lacteus, and NAD was greater than NADH in all glucose cultures except that of Fomitopsis palustris. Significant amounts of pyridine coenzymes were present in glucose and wood-containing cultures of the three soft-rot fungi. The non-wood-degrading fungus, Penicillium funiculosum, did not produce NAD or NADH in either glucose or wood-containing cultures. The extracellular pyridine coenzyme levels were relatively high compared to the rates of extracellular hydroxyl radical generation in wood-degrading fungal cultures. Thus, white-, brown-, and soft-rot fungi produce pyridine coenzymes that could serve as electron donors for the production of hydroxyl radicals during wood degradation.

Journal

  • Biocontrol Science

    Biocontrol Science 20 (2), 105-113, 2015

    The Society for Antibacterial and Antifungal Agents, Japan

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Details 詳細情報について

  • CRID
    1390001204465125248
  • NII Article ID
    130005085082
  • DOI
    10.4265/bio.20.105
  • ISSN
    18840205
    13424815
  • PubMed
    26133508
  • Text Lang
    en
  • Data Source
    • JaLC
    • Crossref
    • PubMed
    • CiNii Articles
    • KAKEN
  • Abstract License Flag
    Disallowed

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