食の禁忌や忌避への対応:─配慮不足と過剰防衛との間でバランスをとること─  [in Japanese] Dealing with Food Tabu and Food Avoidance:— Balancing between Lack of Care and Excessive Defence —  [in Japanese]

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Author(s)

Journal

  • Journal of Cookery Science of Japan

    Journal of Cookery Science of Japan 51(2), 129-132, 2018

    The Japan Society of Cookery Science

Codes

  • NII Article ID (NAID)
    130006712595
  • NII NACSIS-CAT ID (NCID)
    AN10471022
  • Text Lang
    JPN
  • ISSN
    1341-1535
  • NDL Article ID
    028975363
  • NDL Call No.
    Z6-1906
  • Data Source
    NDL  J-STAGE 
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