観光トラブル防止に資する地理的表示のあり方に関する一考察

DOI
  • 阿部 真也
    吉備国際大学大学院 日本テキーラ協会公認テキーラ・エマストロ

書誌事項

タイトル別名
  • One consideration about the way of the geographical indication to contribute to prevention of sightseeing trouble
  • ―For geographical indication to contribute to local development using the sightseeing―
  • ―観光を用いた地域発展へ資する地理的表示に向けて―

抄録

Currently Japan is infested with products which are introduced as “local” products while those in fact do not contain local ingredients taking advantage of the fact that there is no indication of such ingredients in the country. I point out that there is a high possibility of causing troubles in tourism, thus propose the enhancement measures. I have addressed the Mexican tequila in order to consider the enhancement measures, and have resulted that Japan should have a public certification of region provided and that the system which divides “100% local” and “Not-100% local products” would be effective.

収録刊行物

詳細情報 詳細情報について

  • CRID
    1390845713076973312
  • NII論文ID
    130007662850
  • DOI
    10.24526/jafit.24.0_111
  • ISSN
    24332976
  • 本文言語コード
    ja
  • データソース種別
    • JaLC
    • CiNii Articles
  • 抄録ライセンスフラグ
    使用不可

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