Effect of Vitamin E Supplementation on Deposition and Gene Expression Profiling of Abdominal Fat in Broiler Chickens

  • Zhang Min
    College of Life Science, Longyan University Fujian Provincial Key Laboratory for the Prevention and Control of Animal Infectious Diseases and Biotechnology Key Laboratory of Preventive Veterinary Medicine and Biotechnology (Longyan University)
  • Li Jianlei
    College of Life Science, Longyan University
  • Zhu Yuting
    College of Life Science, Longyan University
  • Wu Qiong
    College of Life Science, Longyan University Fujian Provincial Key Laboratory for the Prevention and Control of Animal Infectious Diseases and Biotechnology Key Laboratory of Preventive Veterinary Medicine and Biotechnology (Longyan University)
  • Li Yan
    College of Life Science, Longyan University Fujian Provincial Key Laboratory for the Prevention and Control of Animal Infectious Diseases and Biotechnology Key Laboratory of Preventive Veterinary Medicine and Biotechnology (Longyan University)
  • Huang Dingrui
    College of Life Science, Longyan University
  • Gan Zhending
    College of Life Science, Longyan University
  • Zhong Lipeng
    College of Life Science, Longyan University
  • Huang Jingyu
    College of Life Science, Longyan University
  • Li Hongyi
    College of Life Science, Longyan University Fujian Provincial Key Laboratory for the Prevention and Control of Animal Infectious Diseases and Biotechnology Key Laboratory of Preventive Veterinary Medicine and Biotechnology (Longyan University)
  • Xu Weihua
    College of Life Science, Longyan University Fujian Provincial Key Laboratory for the Prevention and Control of Animal Infectious Diseases and Biotechnology Key Laboratory of Preventive Veterinary Medicine and Biotechnology (Longyan University)
  • Zhang Mao
    College of Life Science, Longyan University Fujian Provincial Key Laboratory for the Prevention and Control of Animal Infectious Diseases and Biotechnology Key Laboratory of Preventive Veterinary Medicine and Biotechnology (Longyan University)
  • Hung Qichun
    College of Life Science, Longyan University Fujian Provincial Key Laboratory for the Prevention and Control of Animal Infectious Diseases and Biotechnology Key Laboratory of Preventive Veterinary Medicine and Biotechnology (Longyan University)
  • Sun Yanfa
    College of Life Science, Longyan University Fujian Provincial Key Laboratory for the Prevention and Control of Animal Infectious Diseases and Biotechnology Key Laboratory of Preventive Veterinary Medicine and Biotechnology (Longyan University)

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<p>The aim of this study was to study the regulation of abdominal fat deposition by DL-α-tocopherol acetate (vitamin E) in broilers. Diets supplemented with 50 IU vitamin E significantly diminished abdominal fat deposition in broilers at day 35. Transcriptome sequencing results for abdominal fat tissues of the control (FC) and 50 IU vitamin E-supplemented (FT) groups identified 602 differentially expressed genes (DEGs), which were enriched in cellular process, cell and cell part, and binding Gene Ontology terms. Pathway functional analysis revealed that the DEGs were enriched in 42 metabolic pathways. Notably, the most enriched pathway, fatty acid biosynthesis, was found to play a key role in lipid metabolism. Further, the key regulators of lipid metabolism, including fatty acid synthase, acetyl-CoA carboxylase alpha, and acyl-CoA synthetase long-chain family member 1, demonstrated decreased expression following vitamin E supplementation. Herein, we have identified pathways and genes regulated by vitamin E, thereby providing novel insights into the nutrients regulating abdominal fat deposition in broilers.</p>

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