放射能汚染と食選択の課題

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書誌事項

タイトル別名
  • Radioactive Contamination and Food Choices
  • 放射能汚染と食選択の課題 : 福島の母親らに対するインタビューを手がかりにして
  • ホウシャノウ オセン ト ショク センタク ノ カダイ : フクシマ ノ ハハオヤ ラ ニ タイスル インタビュー オ テガカリ ニ シテ
  • ;Interviews with Mothers in Fukushima
  • -福島の母親らに対するインタビューを手がかりにして-

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抄録

This paper attempted to examine how mothers who lived in Fukushima before the earthquake and continued to live in the area afterwards make food choices. A second goal was to explore the design and contents of consumer education. The interviews took place during September 2013 to 2014 and were analyzed using the KJ method. The results indicated that the mothers previously cooked with local foods and products, but became cautious after the nuclear accident. The government claims that locally sourced foods are safe, however the interviewees expressed doubt about food safety. Not knowing what to believe, the mothers have tended to establish their own criteria based on their day-to-day experiences.

収録刊行物

  • 消費者教育

    消費者教育 36 (0), 33-40, 2016

    日本消費者教育学会

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