Production and properties of phytase and acid phosphatase from a sake koji mold, Aspergillus oryzae

Access this Article

Journal

  • Journal of Bioscience and Bioengineering

    Journal of Bioscience and Bioengineering 95(4), 348-353, 2003-01-01

    Elsevier BV

Codes

  • NII Article ID (NAID)
    210000007498
  • ISSN
    1389-1723
  • Data Source
    Crossref 
Page Top