Interindividual Variation in Metabolism of Soy Isoflavones and Lignans: Influence of Habitual Diet on Equol Production by the Gut Microflora
収録刊行物
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- Nutrition and Cancer
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Nutrition and Cancer 36 (1), 27-32, 2000-01
Informa UK Limited
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詳細情報
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- CRID
- 1360011146121645312
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- NII論文ID
- 30010229457
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- ISSN
- 15327914
- 01635581
- http://id.crossref.org/issn/01635581
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- データソース種別
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- Crossref
- CiNii Articles