The effect of whisky and wine consumption on total phenol content and antioxidant capacity of plasma from healthy volunteers
収録刊行物
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- European Journal of Clinical Nutrition
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European Journal of Clinical Nutrition 52 (10), 733-736, 1998-09-30
Springer Science and Business Media LLC
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詳細情報 詳細情報について
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- CRID
- 1362825893699011072
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- NII論文ID
- 30014030287
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- ISSN
- 14765640
- 09543007
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- データソース種別
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- Crossref
- CiNii Articles