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- 笠巻 純一
- 新潟大学 人文社会・教育科学系
書誌事項
- タイトル別名
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- Study on primary factors affecting eating habits of high school and university students
- コウコウセイ ダイガクセイ ノ ショク コウドウ ニ エイキョウ オ アタエル ヨウイン ノ ケントウ
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<p> Eating habits are reported to vary among young people depending on gender, school category, living style, and other attributes. However, the effects (main effects) of individual attributes on eating behavior are yet to be elucidated. This study investigated the main effect of these attributes on eating behavior, using data collected in a questionnaire survey on the eating habits of high school and university students (2,161 valid responders).</p><p> The results were as follows;</p><p>1. School category (high school or university) had a main effect on “Nutritional balance” and “Home cooked meals (dinner).” University students tend to eat unbalanced meals more frequently and home cooked meals less frequently than high school students.</p><p>2. Living style had a main effect on “Breakfast intake,” “Home cooked meals (breakfast),” and “Home cooked meals (lunch).” Students who live alone tend to eat home cooked meals less frequently at breakfast and lunch, and skip breakfast more frequently than those who do not live alone.</p><p>3. Gender had a main effect on “Habit of snacking” and “Snacking when hungry.” Females tend to snack between meals and have snacks to satisfy hunger more frequently than males.</p>
収録刊行物
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- 日本健康行動科学会学術雑誌
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日本健康行動科学会学術雑誌 10 (1), 19-31, 2011
日本健康行動科学会
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詳細情報 詳細情報について
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- CRID
- 1390848250110291072
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- NII論文ID
- 130007841740
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- NII書誌ID
- AA11988961
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- ISSN
- 24347132
- 13480898
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- NDL書誌ID
- 11275119
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- 本文言語コード
- ja
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- データソース種別
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- JaLC
- NDL
- CiNii Articles
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- 使用不可