Investigation of storage time-dependent alterations of enantioselective amino acid profiles in kimchi using liquid chromatography-time of flight mass spectrometry

• Moyu Taniguchi

• Yutaka Konya

• Yosuke Nakano

• Eiichiro Fukusaki

Journal

• Journal of bioscience and bioengineering

  Journal of bioscience and bioengineering 124 (4), 414-418, 2017-10

  Suita : Society for Biotechnology

Keywords

• D-Amino acids
• Enantioselective analysis
• Time-dependent profiling
• Food analysis
• High throughput profiling
• Metabolomics
• Kimuchi

Details

• CRID: 1521980705524776576
• NII Article ID: 40021355445
• NII Book ID: AA11307678
• ISSN: 13891723
• DOI: 10.1016/j.jbiosc.2017.04.019
• NDL BIB ID: 028598452
• Web Site: http://id.ndl.go.jp/bib/028598452
• Web Site: https://ndlsearch.ndl.go.jp/books/R000000004-I028598452
• Web Site: https://api.elsevier.com/content/article/PII:S1389172317301974?httpAccept=text/xml
• Web Site: https://api.elsevier.com/content/article/PII:S1389172317301974?httpAccept=text/plain
• Web Site: https://search.jamas.or.jp/link/ui/2018243860
• Text Lang: en
• NDL Source Classification:
  • ZP15(科学技術--化学・化学工業--醗酵・微生物工学)
• Data Source:
  • NDL
  • Crossref
  • CiNii Articles
  • KAKEN