Comparison of the nutrio-physiological characteristics between sweet potato and potato in relation to the tolerance to low nutrient and low pH conditions サツマイモとバレイショの低養分耐性および耐酸性に関する栄養生理学的比較研究

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Author

    • Djazuli, Muhamad ジャズリ, ムハマド

Bibliographic Information

Title

Comparison of the nutrio-physiological characteristics between sweet potato and potato in relation to the tolerance to low nutrient and low pH conditions

Other Title

サツマイモとバレイショの低養分耐性および耐酸性に関する栄養生理学的比較研究

Author

Djazuli, Muhamad

Author(Another name)

ジャズリ, ムハマド

University

北海道大学

Types of degree

農学博士

Grant ID

甲第2825号

Degree year

1990-09-28

Note and Description

博士論文

Table of Contents

  1. 目次 (4コマ目)
3access

Codes

  • NII Article ID (NAID)
    500000070272
  • NII Author ID (NRID)
    • 8000000070460
  • DOI(NDL)
  • NDLBibID
    • 000000234586
  • Source
    • NDL ONLINE
    • NDL Digital Collections

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