Studies on agar quality of worldwide commercial agarophytes 世界各地で生産される寒天原藻の品質に関する研究

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Author

    • Jacqueline Rebello ジャクリン レベロ

Bibliographic Information

Title

Studies on agar quality of worldwide commercial agarophytes

Other Title

世界各地で生産される寒天原藻の品質に関する研究

Author

Jacqueline Rebello

Author(Another name)

ジャクリン レベロ

University

愛媛大学

Types of degree

博士(学術)

Grant ID

甲農博第230号

Degree year

1998-03-16

Note and Description

博士論文

Table of Contents

  1. Contents / p1 (0004.jp2)
  2. 1.General introduction / p1 (0008.jp2)
  3. 1.1 Historical background / p1 (0008.jp2)
  4. 1.2 Sources / p2 (0009.jp2)
  5. 1.3 Geographical distribution and habitat / p2 (0009.jp2)
  6. 1.4 Production / p5 (0012.jp2)
  7. 1.5 Structure and chemical,physical and rheological properties / p5 (0012.jp2)
  8. 1.6 Application / p12 (0019.jp2)
  9. 1.7 Progress of studies in Agar,preparation methods and strutural analysis / p13 (0020.jp2)
  10. 1.8 Objectives of the study / p15 (0022.jp2)
  11. 2.Growth rates and agar quality of agarophytes cultured in Tosa Bay / p17 (0024.jp2)
  12. 2.1 Introduction / p17 (0024.jp2)
  13. 2.2 Materials and methods / p18 (0025.jp2)
  14. 2.3 Results / p22 (0029.jp2)
  15. 2.4 Discussion / p30 (0037.jp2)
  16. 2.5 Conclusion / p35 (0042.jp2)
  17. 3.Agar quality of commercial agarophytes from different geographical origins:I.Physical and rheological properties / p36 (0043.jp2)
  18. 3.1 Introduction / p36 (0043.jp2)
  19. 3.2 Materials and methods / p37 (0044.jp2)
  20. 3.3 Results / p41 (0048.jp2)
  21. 3.4 Discussion / p46 (0053.jp2)
  22. 3.5 Conclusion / p50 (0057.jp2)
  23. 4.Agar quality of commercial agarophytes from different geographical origins:II.Chemical composition / p51 (0058.jp2)
  24. 4.1 Introduction / p51 (0058.jp2)
  25. 4.2 Materials and methods / p52 (0059.jp2)
  26. 4.3 Results / p54 (0061.jp2)
  27. 4.4 Discussion / p57 (0064.jp2)
  28. 4.5 Conclusion / p65 (0072.jp2)
  29. 5.Improvement of agar quality of some commercial agarophytes by alkali treatment / p67 (0074.jp2)
  30. 5.1 Introduction / p67 (0074.jp2)
  31. 5.2 Materials and methods / p68 (0075.jp2)
  32. 5.3 Results / p69 (0076.jp2)
  33. 5.4 Discussion / p72 (0079.jp2)
  34. 5.5 Conclusion / p75 (0082.jp2)
  35. 6.Effect of storage on agar characteristics / p76 (0083.jp2)
  36. 6.1 Introduction / p76 (0083.jp2)
  37. 6.2 Materials and methods / p77 (0084.jp2)
  38. 6.3 Results / p79 (0086.jp2)
  39. 6.4 Discussion / p93 (0100.jp2)
  40. 6.5 Conclusion / p95 (0102.jp2)
  41. 7.Summary / p97 (0104.jp2)
  42. 8.Literature cited / p105 (0112.jp2)
11access

Codes

  • NII Article ID (NAID)
    500000173778
  • NII Author ID (NRID)
    • 8000000174054
  • DOI(NDL)
  • NDLBibID
    • 000000338092
  • Source
    • NDL ONLINE
    • NDL Digital Collections
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