Dissolved oxygen permeability and the state of water of amino sugar-containing polymer membranes

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著者

    • 平田, 雄一 ヒラタ, ユウイチ

書誌事項

タイトル

Dissolved oxygen permeability and the state of water of amino sugar-containing polymer membranes

著者名

平田, 雄一

著者別名

ヒラタ, ユウイチ

学位授与大学

明治大学

取得学位

博士 (工学)

学位授与番号

甲第215号

学位授与年月日

2000-03-26

注記・抄録

博士論文

目次

  1. ABSTRACT / p2 (0004.jp2)
  2. TABLE OF CONTENTS / p5 (0007.jp2)
  3. LIST OF TABLES / p8 (0010.jp2)
  4. LIST OF FIGURES / p9 (0011.jp2)
  5. Chapter1 GENERAL INTRODUCTION / p1 (0014.jp2)
  6. 1.1.The role of sugar chains in living system / p1 (0014.jp2)
  7. 1.2.Synthesis of the polymers having sugar side chain / p1 (0014.jp2)
  8. 1.3.Poly(vinylsaccharide)as biomaterials / p5 (0018.jp2)
  9. 1.4.Dissolved oxygen permeability / p5 (0018.jp2)
  10. 1.5.The state of water in the membranes / p6 (0019.jp2)
  11. 1.6.Goal and organization of this dissertation / p10 (0023.jp2)
  12. 1.7.References / p12 (0025.jp2)
  13. Chapter2 Oxygen permeability and the state of water in Nafion® membranes with alkali metal and amino sugar counterions / p17 (0030.jp2)
  14. 2.1.Introduction / p18 (0031.jp2)
  15. 2.2.Experimental / p20 (0033.jp2)
  16. 2.3.Results and Discussion / p27 (0040.jp2)
  17. 2.4.Conclusion / p35 (0048.jp2)
  18. 2.5.References / p36 (0049.jp2)
  19. Chapter3 The Effect of Amino Sugars on the Water Vapor Permeability and the Mobility of Water in Nation® Membranes / p41 (0054.jp2)
  20. 3.1.Introduction / p42 (0055.jp2)
  21. 3.2.Experimental / p42 (0055.jp2)
  22. 3.3.Results and Discussion / p44 (0057.jp2)
  23. 3.4.Conclusions / p49 (0062.jp2)
  24. 3.5.References / p50 (0063.jp2)
  25. Chapter4 Hydration Properties of Amino Sugar-Containing Synthetic Polymer by DSC and NMR Spectroscopy / p51 (0064.jp2)
  26. 4.1.Introduction / p52 (0065.jp2)
  27. 4.2.Experimental / p54 (0067.jp2)
  28. 4.3.Theory of ¹⁷O relaxation time / p57 (0070.jp2)
  29. 4.4.Results and Discussion / p59 (0072.jp2)
  30. 4.5.Conclusions / p67 (0080.jp2)
  31. 4.6.References / p69 (0082.jp2)
  32. Chapter5 Synthesis and Hydration Properties of Co-Polymers Having Sugar Side Chain and its Oxygen Permeability in Wet State / p71 (0084.jp2)
  33. 5.1.Introduction / p72 (0085.jp2)
  34. 5.2.Experimental / p73 (0086.jp2)
  35. 5.3.Results and Discussion / p75 (0088.jp2)
  36. 5.4.Conclusions / p84 (0097.jp2)
  37. 5.5.References / p86 (0099.jp2)
  38. Chapter6 GENERAL CONCLUSIONS / p89 (0102.jp2)
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各種コード

  • NII論文ID(NAID)
    500000185899
  • NII著者ID(NRID)
    • 8000000186182
  • DOI(NDL)
  • NDL書誌ID
    • 000000350213
  • データ提供元
    • NDL ONLINE
    • NDLデジタルコレクション
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