Immunogenic properties of infant formula and application of oral tolerance to feasible prophylaxis of milk allergy

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著者

    • 金子, 哲夫 カネコ, テツオ

書誌事項

タイトル

Immunogenic properties of infant formula and application of oral tolerance to feasible prophylaxis of milk allergy

著者名

金子, 哲夫

著者別名

カネコ, テツオ

学位授与大学

上智大学

取得学位

博士 (理学)

学位授与番号

乙第170号

学位授与年月日

2000-05-09

注記・抄録

博士論文

目次

  1. TABLE OF CONTENTS / p11 (0008.jp2)
  2. Abstract / p7 (0006.jp2)
  3. Acknowledgments / p9 (0007.jp2)
  4. Abbreviations / p15 (0010.jp2)
  5. Chapter1 Introduction / p3 (0012.jp2)
  6. 1)Rationale and aim of the study / p3 (0012.jp2)
  7. 2)Historical background / p7 (0014.jp2)
  8. 3)Elements of the study / p11 (0016.jp2)
  9. Chapter2 Materials and Methods / p14 (0018.jp2)
  10. Part1 Materials / p14 (0018.jp2)
  11. Part2 Methods of preparation / p15 (0018.jp2)
  12. Part3 Methods of experiment / p18 (0020.jp2)
  13. Chapter3 Immunogenicity of infant formula / p28 (0025.jp2)
  14. Part1 Humoral immune response / p28 (0025.jp2)
  15. Part2 Oral tolerance / p50 (0036.jp2)
  16. Part3 General discussion / p64 (0043.jp2)
  17. Chapter4 Selective elimination of β-Lg from whey / p67 (0044.jp2)
  18. Part1 Optimization of the β-Lg separation using FeCl₃ coprecipitation / p67 (0044.jp2)
  19. Part2 General discussion / p89 (0055.jp2)
  20. Chapter5 Dietary oil emulsions as an oral adjuvant / p92 (0057.jp2)
  21. Part1 Induction of humoral immune responses by feeding antigen-stabilized oil emulsions / p92 (0057.jp2)
  22. Part2 Dietary oil emulsions as an oral adjuvant / p105 (0063.jp2)
  23. Part3 Immunomodulation by dietary oil / p114 (0068.jp2)
  24. Part4 Oral tolerance / p124 (0073.jp2)
  25. Part5 General discussion / p143 (0082.jp2)
  26. Chapter6 Prevention of sensitization to milk proteins of infant formula / p150 (0086.jp2)
  27. Part1 Induction of humoral immune unresponsiveness by oral administration of aqueous antigen / p150 (0086.jp2)
  28. Part2 Prophylaxis of milk allergy based on mechanism of oral tolerance / p161 (0091.jp2)
  29. Part3 General discussion / p174 (0098.jp2)
  30. Chapter7 Conclusion / p178 (0100.jp2)
  31. Part1 Significance of the present study / p178 (0100.jp2)
  32. Part2 Conclusion / p178 (0100.jp2)
  33. References / p180 (0101.jp2)
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各種コード

  • NII論文ID(NAID)
    500000189028
  • NII著者ID(NRID)
    • 8000000189311
  • DOI(NDL)
  • NDL書誌ID
    • 000000353342
  • データ提供元
    • NDL ONLINE
    • NDLデジタルコレクション
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