Hard-to-cook phenomenon in common beans-A review

• REYES-MORENO C.

収録刊行物

• Crit. Rev. Food Sci. Nutr.

  Crit. Rev. Food Sci. Nutr. 33 227-, 1993

詳細情報

• CRID: 1570291226745784832
• NII論文ID: 80007030409
• NII書誌ID: AA10766873
• データソース種別:
  • CiNii Articles