Soil physics
著者
書誌事項
Soil physics
Wiley, 1987
大学図書館所蔵 全5件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
内容説明・目次
内容説明
A world-wide interest in soil and water conservation is forcing greater emphasis to be placed on the teaching of soil physics. This is the first comprehensive university level text on the subject, primarily designed to serve as a textbook for advanced undergraduate soil physics courses and as a basis for postgraduate courses. It attempts to convey the idea that soil is a multiphase system and the first three sections deal with the three phases of soil: solid, liquid and gas. An important feature of this book is that it collects together information scattered in numerous original research papers, standard texts of physics, physical chemistry, soil mechanics, geophysics etc and interweaves it to present a clear picture of the modern view of the soil physical phenomena.
目次
- SECTION 1 - SOIL SOLIDS: Nature of Soil Solids
- Hydration of Soil Solids: Physical Behaviour of Clay- Water Systems
- Arrangement of Soil Solids
- Soil Dynamics
- SECTION II - SOIL WATER: Soil Water Potential: Mechanistic View Point
- Soil Water Potential: Thermodynamic View Point
- Soil Water Potential: Practical View Point
- Evaluation and Measurement of Soil Water
- Fundamentals of Fluid Flow
- Saturated Flow
- Unsaturated Flow
- Infiltration
- Drainage
- Evaporation
- SECTION III - SOIL GASES: Soil Gases and Their Exchange
- Characterization of Soil Aeration
- SECTION IV - SOIL HEAT: Sources of Soil Heat
- Heat Transfer in Soil
- Characterization and Measurement of Soil Heat
- Modification of the Soil Temperature Regime
- SECTION V - COUPLED TRANSPORT PROCESSES: Water and Heat Transfer due to Thermal and Water Potential Gradients: Mechanistic Approach
- Water and Heat Transfer Due to Thermal and Water Potential Gradients: Thermodynamic Approach
- Salt Transport
- Appendix
- Index.
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