Introduction to multidimensional scaling : theory, methods, and applications
著者
書誌事項
Introduction to multidimensional scaling : theory, methods, and applications
Academic Press, c1981
大学図書館所蔵 全59件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographies and index
内容説明・目次
内容説明
This introductory volume includes worked examples from a variety of data sets about the most frequently used models and computer programs for MDS, as well as techniques for collecting data and assessing MDS results. It covers the design, execution, and analysis of multidimensional scaling experiments and includes detailed descriptions and examples of six major MDS computer programs: MINISSA, POLYCON, KYST, INDSCAL/SINDSCAL, ALSCAL and MULTISCALE. These six approaches are sufficiently fundamental that continuing developments in the field will build on the principles presented in this volume.
目次
List of Contributors. Foreword, by Joseph B. Kruskal. Basic Concepts and Data Bank: Introduction: Why multidimensional Scaling (MDS)? What MDS Can Do. How MDS Can Work. How Many Dimensions and What Do They Mean? How MDS Differs from Factor Analysis. Glossary of MDS Terminology. Gathering Data for Multidimensional Scaling Experiments: General Comments. Time Required to Do an Experiment. Presentation of Taste and Smell Stimuli. Recording Similarity Judgments. Order of Stimulus Presentation. Selection of a Stimulus Set. Selection of Subjects. How to Get Subjects to Understand What to Do. Summary. Data Bank Used Throughout This Book: Colas. Food Flavors. Strawberry-Flavored Beverages. Taste of Chemicals. Musk Odors. Cigarettes. Odor of Chemicals. Blended Foods. Additional References on Multidimensional Scaling in Chemoreception. Overview of the Multidimensional Scaling Programs Used in This Book: Basic Data Concepts. Unweighted MDS. Weighted MDS. Additional Data Concepts. Individual Differences. Program Characteristics. Methods and Applications: How to Use MINISSA: Setting up a MINISSA MDS Job. Understanding MINISSA Output. Colas. Food Flavors. Strawberry-Flavored Beverages. Taste of Chemicals. Musk Odors. General Comments. How to Use POLYCON: Setting up a POLYCON MDS Job. Colas. Food Flavors. Strawberry-Flavored Beverages. General Comments. How to Use KYST-2: Setting Up a KYST MDS Job. Understanding KYST Output. Colas. Food Flavors. Strawberry-Flavored Beverages. General Comments. How to Use INDSCAL and SINDSCAL: Setting up an INDSCAL Job. Understanding INDSCAL Output. Colas. Food Flavors. Strawberry-Flavored Beverages. Musk Odors. Cigarettes. Setting Up a SINDSCAL Job. Understanding SINDSCAL Output. Colas by SINDSCAL. General Comments. How to Use ALSCAL: Setting up An ALSCAL Job. Understanding ALSCAL Output. Colas. Food Flavors. Strawberry-Flavored Beverages. Odor of chemicals--WMDS. Musk Odors. General Comments. How to Use MULTISCALE: Setting Up a MULTISCALE Job. Understanding MULTISCALE Output. Colas. Food Flavors. Strawberry-Flavored Beverages. General Comments. Comparison of Programs: Overview. CMDS by MINISSA, POLYCON, KYST, ALSCAL, and MULTISCALE. RMDS by POLYCON, KYST, ALSCAL, and MULTISCALE. WMDS by INDSCAL, ALSCSAL, and MULTISCALE. Summary. Interpreting Stimulus Spaces: Overview. Preference and Property Models. PREFMAP. Canonical Regression. Interpreting Subject Spaces: Mean and Variation. Analysis of Angular Variation (ANAVA). Scaling Subjects. Appendix A: Subject Statistics Program Listing. Treating Rectangular Matrices by Multidimensional Scaling: Overview. Blended Foods--Transformation of a Rectangular Matrix. Taste of Chemicals. Color Vision Data. Mathematical Description of the Schiffman-Falkenberg Procedure. Use of Multidimensional Scaling in Product Development: Overview. Case Study 1: Raspberry-Flavored Liqueurs. Case Study 2: Comparison of Taste Images and Taste Experiences. Theory: How Multidimensional Scaling Programs Work: Overview. F.W. Young, ALSCAL. F.W. Young, KYST and POLYCON. E.E. Roskam, MINISSA. J.D. Carroll, INDSCAL. J.O. Ramsay, MULTISCALE. Each Chapter Contains References. Appendix. Index.
「Nielsen BookData」 より