Methods for nutritional assessment of fats

Author(s)

• Beare-Rogers, Joyce

Bibliographic Information

Methods for nutritional assessment of fats

edited by Joyce Beare-Rogers

（AOCS monograph, 14）

American Oil Chemists' Society, c1985

Note

Includes bibliographies and index

Details

• NCID: BA00779028
• ISBN:
  • 093531511X
• LCCN: 85019998
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: [Champaign, Ill.]
• Pages/Volumes: v, 255 p.
• Size: 24 cm
• Classification:
  • LCC : TX560.F3
  • DC19 : 613.2/8
• Subject Headings:
  • LCSH : Oils and fats -- Analysis
• Parent Bibliography ID:
  • BA00779094