Chemical toxicology of food : proceedings of the International Symposium on Chemical Toxicology of Food, Milan, June 8-10, 1978

著者

• International Symposium on Chemical Toxicology of Food
• Galli, C. L. (Corrado L.)
• Paoletti, Rodolfo
• Vettorazzi, Gaston
• Nutrition Foundation of Italy
• World Health Organization
• Fondazione Giovanni Lorenzini

書誌事項

Chemical toxicology of food : proceedings of the International Symposium on Chemical Toxicology of Food, Milan, June 8-10, 1978

editors, C. L. Galli, R. Paoletti, G. Vettorazzi ; sponsored by the Nutrition Foundation of Italy, the World Health Organization, and the Giovanni Lorenzini Foundation

（Developments in toxicology and environmental science, v. 3）

Elsevier/North-Holland Biomedical Press , sole distributors for the U.S.A. and Canada, Elsevier/North-Holland, c1978

注記

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA0114249X
• ISBN:
  • 0444800743
• LCCN: 78013350
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Amsterdam ; New York,New York
• ページ数/冊数: viii, 387 p.
• 大きさ: 25 cm
• 分類:
  • LCC : RA1270.F6
  • DC : 615.9/54
• 件名:
  • LCSH : Food additives -- Toxicology -- Congresses
• 親書誌ID:
  • BA00543881