In vivo measurement of body composition in meat animals

著者

• Lister, D.

書誌事項

In vivo measurement of body composition in meat animals

edited by D. Lister

Elsevier Applied Science, c1984

注記

"A workshop in the EEC Programme of Coordination of Research on Animal Production, held at the Agricultural and Food Research Council's Meat Research Institute, Langford, Bristol, UK, on 30 November and 1 December 1983." - half t.p. verso

Includes bibliographies

詳細情報

• NII書誌ID(NCID): BA01311495
• ISBN:
  • 0853343195
• 出版国コード: uk
• タイトル言語コード: eng
• 出版地: London
• ページ数/冊数: ix, 241 p.
• 大きさ: 23 cm
• 分類:
  • LCC : TS1975
  • DC19 : 636.08/83
• 件名:
  • PRECIS : European Community countries. Livestock: Meat animals. Carcases. Evaluation
  • LCSH : Meat inspection -- European Economic Community countries