Food and beverage mycology

Author(s)

• Beuchat, Larry R.

Bibliographic Information

Food and beverage mycology

edited by Larry R. Beuchat

Van Nostrand Reinhold, 1987

2nd ed

Note

"An AVI book"

Includes bibliographies and index

Details

• NCID: BA01328115
• ISBN:
  • 0442210841
• LCCN: 86025963
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York, N.Y.
• Pages/Volumes: xiii, 661 p.
• Size: 24 cm
• Classification:
  • LCC : QR115
  • DC19 : 664/.028
• Subject Headings:
  • LCSH : Food -- Microbiology
  • LCSH : Beverages -- Microbiology
  • LCSH : Mycology