Modern cereal science and technology

Author(s)

• Pomeranz, Y. (Yeshajahu)

Bibliographic Information

Modern cereal science and technology

Y. Pomeranz

VCH, c1987

• : U.S.
• : G.W.

Note

Includes bibliographical references and index

Details

• NCID: BA01530830
• ISBN:
  • 0895733269
  • 3527265120
• LCCN: 87013364
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: xi, 486 p.
• Size: 25 cm
• Classification:
  • LCC : SB189
  • DC19 : 633.1
• Subject Headings:
  • LCSH : Grain
  • LCSH : Cereal products
  • LCSH : Bread