Gastronomy : the anthropology of food and food habits
Author(s)
Bibliographic Information
Gastronomy : the anthropology of food and food habits
(World anthropology)
Mouton , distributed in the USA and Canada by Aldine, c1975
- : Mouton
- : Aldine
Available at / 54 libraries
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Graduate School of Asian and African Area Studies, Kyoto Universityアフリカ専攻
: Mouton383.8||Arn93083529
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Papers from two international meetings of food specialists presented at a session of the IXth International Congress of Anthropological and Ethnological Sciences
Includes bibliographies and indexes