Elements of food engineering

Author(s)

• Watson, Ernest L.
• Harper, John C. (John Cline), d. 1974

Bibliographic Information

Elements of food engineering

Ernest L. Watson

Van Nostrand Reinhold, c1988

2nd ed

Note

Rev. ed. of: Elements of food engineering / by John C. Harper. c1976

"An AVI book."

Bibliography: p. 297-299

Includes index

Details

• NCID: BA03706869
• ISBN:
  • 0442226772
• LCCN: 87021692
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: ix, 308 p.
• Size: 24 cm
• Classification:
  • LCC : TP370
  • DC19 : 664
• Subject Headings:
  • LCSH : Food industry and trade
  • LCSH : Chemical engineering