Some naturally occurring and synthetic food components, furocoumarins and ultraviolet radiation
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書誌事項
Some naturally occurring and synthetic food components, furocoumarins and ultraviolet radiation
(IARC monographs on the evaluation of the carcinogenic risk of chemicals to humans, v. 40)
International Agency for Research on Cancer, 1986
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IARC monographs on the evaluation of the carcinogenic risk of chemicals to man
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注記
Vol. 9, 30-<39 > has imprint: [Lyon, France] : International Agency for Research on Cancer
Includes bibliographies and index

