Guide to simple sanitary measures for the control of enteric diseases

Author(s)

• Rajagopalan, S.
• Shiffman, M. A.

Bibliographic Information

Guide to simple sanitary measures for the control of enteric diseases

by S. Rajagopalan, with a section on food sanitation by M. A. Shiffman

World Health Organization, 1974

Note

Bibliography: p. 103

Details

• NCID: BA04047713
• ISBN:
  • 9241540478
• LCCN: 75319410
• Country Code: sz
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Geneva
• Pages/Volumes: 103 p., [2] leaves of plates
• Size: 28 cm
• Classification:
  • LCC : RA567
  • DC : 614.5/1
• Subject Headings:
  • LCSH : Sanitation
  • LCSH : Communicable diseases -- Prevention
  • LCSH : Intestines -- Diseases -- Prevention
  • LCSH : Food handling