Preconcentration and drying of food materials : Thijssen Memorial Symposium : proceedings of the International Symposium on Preconcentration and Drying of Foods, Eindhoven, The Netherlands, November 5-6, 1987

Author(s)

• International Symposium on Preconcentration and Drying of Foods
• Bruin, S.

Bibliographic Information

Preconcentration and drying of food materials : Thijssen Memorial Symposium : proceedings of the International Symposium on Preconcentration and Drying of Foods, Eindhoven, The Netherlands, November 5-6, 1987

edited by S. Bruin

（Process technology proceedings, 5）

Elsevier Science Publishers, 1988

Note

Includes index

Details

• NCID: BA04195153
• ISBN:
  • 0444429689
• LCCN: 88007176
• Country Code: ne
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Amsterdam ; New York
• Pages/Volumes: xii, 353 p.
• Size: 25 cm
• Classification:
  • LCC : TP371.5
  • DC19 : 664/.0284
• Subject Headings:
  • LCSH : Food -- Drying -- Congresses
• Parent Bibliography ID:
  • BA00505215