Crystallization and polymorphism of fats and fatty acids
Author(s)
Bibliographic Information
Crystallization and polymorphism of fats and fatty acids
（Surfactant science series, v. 31）
M. Dekker, c1988
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Note
Includes bibliographical references and index
Description and Table of Contents
Description
Deals with the physical and chemical characteristics of fats and fatty acids, coordinating two approaches the microscopic analysis of polymorphic structures, and macroscopic technical control of production. Topics include fundamentals of crystallization and polymorphism, crystal structure, polymorph
Table of Contents
Deals with the physical and chemical characteristics of fats and fatty acids, coordinating two approaches the microscopic analysis of polymorphic structures, and macroscopic technical control of production. Topics include fundamentals of crystallization and polymorphism, crystal structure, polymorph
by "Nielsen BookData"
