Proteins as human food : proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969

書誌事項

Proteins as human food : proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969

edited by R. A. Lawrie

Butterworths, c1970

大学図書館所蔵 件 / 23

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注記

Includes bibliographies and indexes

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