Introduction to organic and biochemistry
著者
書誌事項
Introduction to organic and biochemistry
Brooks/Cole Pub. Co., c1987
4th ed
大学図書館所蔵 件 / 全3件
-
該当する所蔵館はありません
- すべての絞り込み条件を解除する
注記
Includes index
内容説明・目次
内容説明
This text continues to provide the even presentation of topics and flexible organization that have made previous editions bestsellers. the text develops a strong foundation in organic chemistry followed by a solid introduction to energetics and metabolism. Example problems with step-by-step solutions appear in each chapter. End-of-chapter problems are grouped according to chapter section, with key terms and concepts listed at the end of each chapter. Graphs are used extensively throughout the text. Eleven mini essays, five of them new to this edition, illustrate some of the creative applications of chemistry principles and offer a glimpse of human involvement in research and development. This book should be of interest to introductory courses in organic chemistry and biochemistry for first year students of chemistry, biochemistry and biological sciences.
目次
Organic chemistry. Alkanes and cycloalkanes. Unsaturated hydrocarbons. Alcohols, ethers, phenols and thiols. Amines. Aldehydes and ketones. Carboxylic acids. Derivatives of carboxylic acids in the biological world. Acid-base buffers. Optical isomerism. Carbohydrates. Lipids. Amino acids and proteins. Enzymes. Nucleic acids. The flow of energy in the biological world. Metabolism of carbohydrates. Metabolism of fatty acids. Metabolism of amino acids. Index.
「Nielsen BookData」 より
