Managing for productivity in the hospitality industry

書誌事項

Managing for productivity in the hospitality industry

Robert Christie Mill

Van Nostrand Reinhold, c1989

  • Instructor's manual

タイトル別名

Instructor's manual to accompany Managing for productivity in the hospitality industry

この図書・雑誌をさがす
注記

Accompanied by Instructor's manual (63 p. ; 27 cm) / prepared by John Stefanelli

Includes bibliographies and index

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